You're in for a treat with this easy-to-use kit that allows you to make a box of melt-in-your-mouth chocolate truffles at home. Once the French dark chocolate morsels are melted using either your stovetop or microwave, amateur chocolatiers can customize their creations by mixing in any of the included coconut flakes, peppermint, vanilla, or Himalayan sea salt. Add cream to make your bon-bons milk chocolate, or coconut milk to keep them vegan. Add a decadent dimension to your date night, personalize your Valentine's Day present, or satisfy your sweet tooth and your creative side in one fell swoop.
- Complete instructions
- Two 8 oz bags of 55% dark chocolate chips
- Organic cocoa powder
- Organic coconut flakes
- Sea salt
- Peppermint extract
- Vanilla extract
Just add cream. Or coconut cream for a vegan option!
Makes approximately 36 truffles.